Sous Vide Machine Precision Cooker

Molecular Gastronomy
Sous Vide is one of molecular gastronomy,

Sous Vide is French for 'under vacuum',also known as low-temperature, long-time cooking, which is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times (usually one to seven hours, and more than 3 days in some cases) at a precisely regulated temperature.

The temperature is much lower than usually used for cooking, typically around 55 to 60 °C (130 to 140 °F) for red meat, 66 to 71 °C (150 to 160 °F) for poultry, and higher for vegetables. The intent is to cook the item evenly, ensuring that the inside is properly cooked without overcooking the outside, and to retain moisture.

Features:
【Precision Temperature Control】: The Sous Vide features a wide temperature range of 25°C - 95°C / 77°F-203°F, allowing you to cook your food at the perfect temperature every time. Whether you're preparing a tender steak or a delicate fish fillet, this machine ensures precise and consistent results.
【Versatile Cooking Options】: With a capacity of 4L-20L, this low-temperature Sous Vide Precision Cooker is suitable for various cooking needs. From slow cooking to sous vide, from defrosting to vacuum cooking, it offers a wide range of cooking options to cater to your culinary preferences.
【User-Friendly LCD Touchscreen】: The intuitive LCD touchscreen of Sous Vide Machine makes it easy to set and monitor the cooking temperature and time. With just a few taps, you can adjust the settings to achieve your desired cooking results. The clear display ensures effortless operation.

Specification:
Product material: 304 stainless steel + PC
Product size: 37.5 x 9.5 x 6cm / 14.76 x 3.74 x 2.36in
Product weight: 1.15kg / 2.54lb
Frequency: 50/60Hz
Power: 1100W
Temperature range: 25°C - 95°C / 77°F-203°F
Temperature stability: °C/°F±0.2
Bath size: 4L-20L
Noise: 50dB
Indicator light: 3 colors for different cooking stage
Protection system: Dry burning resistant protection, temperature sensor protection system, water level temperature sensor for water free protect, temperature sensor over 110℃ protection
Plug type: 110V US plug, 220V EU plug, 220V UK plug, 220V AU plug (Optional)

Packing List:
1 x Sous Vide Cooker
1 x Power Cord